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Mwimbula Fresh Coffee • Fresh Bread

Roasted Garlic and Rosemary loaf

Baked Goods: Bread

Delicious roasted garlic and rosemary naturally leavened loafUSA / Ohio / Butler County

White flour, wheat flour, water, salt, wild yeast, organic garlic and rosemary. This fragrant loaf is delicious on it's own, makes a lovely dipping bread or side with dinner. The loaf will keep well several days on your counter, or if you plan to save some, it will freeze nicely. Defrost, wrap tightly in foil and bake for 20 minutes at 350 degrees to bring back the freshly baked fragrance and texture.


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format_quoteBeautifula s well as flavorful! But this bread. You won't be sorry.format_quote

June 11th, 2019 person_outline Nancy K.
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format_quoteSo fresh and beautiful. Oh yeah, it tastes great tooformat_quote

March 28th, 2019 person_outline Steven R.
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format_quoteThis bread is some of the best bread I've ever had. It's so flavorful and fresh!format_quote

November 5th, 2018 person_outline Amanda
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format_quoteMy favorite bread from Mwimbula! It is absolutely delicious. format_quote

November 4th, 2018 person_outline angie